The way we eat is killing us - and the planet
https://www.theguardian.com/commentisfree/2019/jan/28/global-food-killing-humans-planet-climate-change-obesityThe way we eat is killing us and the planet
Felicity Lawrence
Mon 28 Jan 2019 06.00 GMT Last modified on Mon 28 Jan 2019 09.46 GMT
The distinguished medical journal The Lancet has issued not one but two apocalyptic warnings about our food in under a month. One of its special commissions reported earlier this month that civilisation itself was at risk from the effects of the current food system on both human health and the Earths ecosystems. This week comes the next instalment from another special Lancet commission which finds that pandemics of obesity and malnutrition are interacting with climate change in a feedback loop and represent an existential threat to humans and the planet. The modern western diet has become a highly damaging thing that needs a complete overhaul if we are to avoid potential ecological catastrophe. It concluded that we need to halve global meat consumption, and more than double the volume of whole grains, pulses, nuts, fruit and vegetables we eat.
Cue howls of indignation from big food and its cheerleaders, the libertarian right. Those nanny statists have gone nuts eating their own double dose of nuts! Cue cries of distress from champions of local, low-impact agriculture who include grass-fed animals, and their meat and manure, in their sustainable mix. These self-appointed experts dont understand farming! Cue grim food wheels with only a quarter of a rasher of bacon or a fifth of an egg a day. Those miserabilist medics want us all to go vegan!
Yet the evidence that our diets are the largest cause of climate change and biodiversity loss is now overwhelming. The global food system is responsible for up to 30% of total greenhouse gas emissions, the livestock sector on its own accounting for about half of that total or 14.5%. The modern western way of eating is also making very large numbers of people fat and sick as other parts of the world adopt it. Diet-related diseases now cause roughly 11 million deaths a year as preventable cancers, heart disease and strokes, obesity and diabetes have spread along with our way of eating. More than 800 million people are estimated to be chronically undernourished, and 2 billion suffer from micronutrient deficiencies, yet at the same time 2 billion are overweight or obese. In poorer counties you can even find obesity and stunting within the same family as calorie-heavy but nutrient-light processed industrialised foods are adopted.
In other words, something has gone horribly wrong and we dont have much time to fix it. The so-called reference diet, published in the first Lancet report, has caused uproar in some quarters. This is a theoretical attempt to answer the Malthusian question: if the global population reaches 10 billion by 2050 (as is anticipated), will there be enough food to meet everyones basic nutritional needs without cutting down more forest, polluting more water courses and generally destroying the planet? The answer it comes up with is yes, but only if we share things out differently, and stop feeding a quarter of the worlds grain to animals.
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2naSalit
(86,995 posts)to keep a survivable biosphere and not be one single wall of human flesh. One is, stop making more humans! There are co-equally important actions like redistribute wealth and localize power generation with point source electric/wind combinations with attention to serious reduction of pollution. We need to end the throw-away society. We need to stop raising livestock in large quantities.
The best thing we can do is reduce our population size along with ending trashy, industrial era practices of shitting in our own bed and every other species' beds as well.
Response to 2naSalit (Reply #1)
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2naSalit
(86,995 posts)janterry
(4,429 posts)I'm a whole foods vegetarian (and a vegan wanna-be) --- and I totally agree with this.
I volunteer at our local food pantry once a week. We give out lots of veggies and gourmet items (really, it's surprising). Many of our clients are obese. To be sure, they are no different than folks not using the pantry - but I watch it all, close up - week to week (something I don't do in the market, of course). And form relationships with them.
Not only can you take boxes and boxes from our pantry - you can head to another one, a few miles away (the next town over), if you want. In the words of the pantry organizer: "We encourage it."
I have such mixed feelings. On the one hand, everyone should make their own choices. On the other - many of these people are killing themselves. The local supermarket's bakery gives us boxes and boxes of cakes and treats and so much of their baked bread we have to throw some of it out. We also offer lots of boxed items, including chips. We do get boxes of veggies and fruit, too - of course. It's all SOOOO much.
I'm sure if I parked myself in a walmart once a week - or our local supermarket, I'd see all the same thing.
It's sad .
murielm99
(30,790 posts)and Box Top Foods does for people. They provide fresh produce to low income people.
I do eat meat, but not every day. I am far more likely to have ground turkey, fish or chicken. I might eat red meat once a month.
safeinOhio
(32,762 posts)live to eat. Sugar and animal fat is delicious, not healthy for anyone except profits.
Achilleaze
(15,543 posts)important stuff
Quemado
(1,262 posts)For me, it wasn't hard to do. I feel better. I don't think I will go back to eating meat and dairy again.
samplegirl
(11,530 posts)Would be the hardest for me. Meat no!
Duppers
(28,134 posts)Unfortunately I like cheese.
llmart
(15,571 posts)Humans don't deserve it. If we can't take care of it, then maybe we should disappear.
CousinIT
(9,278 posts)Humans don't "need" meat or milk. I go to the Dr. yearly for checkups, blood work, etc.
Humans need to get OFF of the animal products habit (yea, McDonalds and ChickFilA and other fast food places would have to adjust their damn menus to feature much LESS meat and food producers would have to find other products).
Cows milk is for COWS.
We torture BILLIONS of animals every year to feed us and we're feeding grain that WE ought to be eating (whole, thankyouverymuch) to the animals we're pigging out on (pun intended).
How stupid is that? Not to mention grossly IMMORAL. Not to mention it's destroying human health and the planet.
Yea, Tyson's chicken will whine. So will a lot of other corporations whose business model is built on torturing and killing billions of animals a year as a business model. It's time they changed their business model.
And while they're at it it, they can scrap the goddamned single use plastic too -- either altogether or start collecting back, recycling and reusing what they put out there. CLOSE THE LOOP.
We're eating the grain but only AFTER it has been eaten by and become part of another animal. Why not just EAT the grain first-hand?
"Oh I like MEAT because it's GOOD!" - "How ya gonna have bar-be-q with no ribs?!"
We're destroying the entire planet for all of humanity - now and in the future - because people whining can't have barbeque meat anymore and/or have developed a taste for tortured, seared, dead animal meat?
Mmmmkay.
Those excuses increasingly don't suffice anymore.
Humans have some serious choices to make.
THIS is where we REALLY find out if they're "the most intelligent species on the planet" as they claim to be.
I have my doubts.
Ponietz
(3,080 posts)TryLogic
(1,723 posts)And, then there is the planet. Survival would be good.