I rearrange my work schedule to make sure I catch that!

That must be Beijing Style!

Yummy!

having the fridge magnets attach themselves to me.

Slippery pig red paper fish chives.

Slippery pig red paper fish chives

Fish? Not so much.

Most Vegetarians I've met are also Mineralatarians

It also has no flavor of its own. It acquires flavor from how it is cooked. Yeah, you can eat it raw. You can also eat cardboard raw. There's not much of a difference.

On Edit: I was wrong - cardboard actually has a flavor to it (and no I'm not going to tell you how I know that).

On 2nd Edit: I don't even WANT to know what "slippery fish" implies.

He's really missing out!!





Bake

Do they come with fried rice and an egg roll?

I hear they roll it in cornflake crumbs, too.

of Slippery pig red paper fish chives.

Can't wait to harvest them in the fall.

Whoo hooo!

I have a friend in Japan, she's Japanese but spent a few years living in the states so her English is as good as her Japanese. I once tried to use babelfish to translate something I was saying in English to Japanese - when I sent her the Japanese text she just busted out laughing. She said the thought was appreciated but what I said was pretty hilarious.

...he took a Japanese class and she took an English class. They spent a lot of time laughing at each other. Still do, even after 7 years.

I need to be drunk before I go eat in our cafeteria. Those chicken feet better be damned crispy, or I can't eat 'em.

Never left! Got a job cleaning the bathrooms from 3am 'til 10am.

Wow, that would even make Mr. Clean run away, screaming in terror.

OMG!

since I got my new teeth.

Oh so tasty but Oh so tough and chewy.

I don't even want to know what that is. Horse, maybe?

And "Beiging-style belly Health Caigeng fishing tip"??? A whole lotta fail going on there.

I stuck to the pepper beef. No more fried colon for me!

It sounds enlightening!

I wonder if it's good with kundalini?