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(182,876 posts)They are called
Floyd R. Turbo
(26,584 posts)cayugafalls
(5,643 posts)Man they are yummy!
Floyd R. Turbo
(26,584 posts)Emile
(22,899 posts)Melt a slice of cheese on it and it would be even better.
EYESORE 9001
(25,972 posts)Ill eat it if nothing else is available, however. Ill have to skip this particular food holiday because were having Reubens tonight with leftover corned beef from St. Paddys Day.
Floyd R. Turbo
(26,584 posts)bucolic_frolic
(43,276 posts)I'm better off for abstinence.
Floyd R. Turbo
(26,584 posts)dchill
(38,531 posts)I take my sloppy joes seriously!
Luciferous
(6,085 posts)Floyd R. Turbo
(26,584 posts)SamKnause
(13,110 posts)I like homemade sloppy joes.
lastlib
(23,280 posts)Floyd R. Turbo
(26,584 posts)eppur_se_muova
(36,287 posts)Floyd R. Turbo
(26,584 posts)lastlib
(23,280 posts)Love 'em!
(Personally, I don't need the beer, though..... YMMV)
dameatball
(7,399 posts)Floyd R. Turbo
(26,584 posts)MOMFUDSKI
(5,633 posts)Yes!
Floyd R. Turbo
(26,584 posts)BOSSHOG
(37,096 posts)With a bib and about 30 napkins.
irisblue
(33,021 posts)Lochloosa
(16,068 posts)HELL YES!
Floyd R. Turbo
(26,584 posts)happybird
(4,622 posts)Dont get me wrong. Ill eat one, but not a fan of a soggy bun.
They are too runny tomato-y for my taste.
Floyd R. Turbo
(26,584 posts)yellowdogintexas
(22,270 posts)extraordinarily popular. The burgers were loose scrambled hamburger, seasoned very nicely , with pickles and mustard on the bun. You could get them with cheese. Mind you these were not all soupy with tomatoe sauce, so they didn't drip but you could lose a bit of burger here and there if you weren't careful.
Anyway, the little baggies the burgers came in had a map of Kentucky with an arrow pointing up to Nebraska where there were several other Tastee Treat locations. I would love to know if they are still around, and I would be thrilled if I could find one that served those sandwiches and the best soft serve ice cream I have ever tasted.
The place eventually closed, which made us all sad. We never knew for sure how one of their shops ended up in rural Kentucky. My guess is a soldier stationed at Ft Campbell liked the area and decided to stay and open a family franchise. Or something similar.
Floyd R. Turbo
(26,584 posts)PJMcK
(22,048 posts)This can be an ultimate sandwich.
Mince some onion, celery, garlic and a small jalapeño pepper and saute the lot in olive oil. And tomato sauce and paste to get a stew-like consistency. Then add good clean ground beef. Spice it all with cumin, salt, black pepper, hot sauce and a shot of Worcestershire sauce.
Toast the burger buns, slobber the meat on the buns. Top with a slice of cheddar cheese.
Delicious and easy peasant food.
Ohio Joe
(21,761 posts)I drop it over Mac-n-cheese. Its super good