Cooking & Baking

NJCher

(35,745 posts) Sun Apr 14, 2024, 02:12 PM Apr 14

What's for Dinner, Sun., April 14, 2024

Won't have time to cook today since my handywoman is here for the afternoon. I'll have the rest of my chicken matzoh ball soup.

I'll make a salad, though, with cherry tomatoes, Persian cuke, and red onion. I found these giant black olives to put in, too. (benefit of cleaning out cabinets) Caesar dressing.

Tart cherry kombucha.

I didn't even have dessert last night, so I'll have the chocolate bar square I'd planned. Fell right asleep. All this gardening is tiring.

8 replies

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Highlight:

What's for Dinner, Sun., April 14, 2024 (Original Post) NJCher Apr 14 OP

braised pork chops, jasmine rice, and tomato-cucumber salad, probably mike_c Apr 14 #1

Meatloaf, potatoes, carrots and gravy. Emile Apr 14 #2

Finally, fire up the grill weather. Nanuke Apr 14 #3

Tell us more AKwannabe Apr 15 #6

Lemon Garlic coleslaw Nanuke Apr 16 #7

Thank you AKwannabe Apr 16 #8

beans and rice MissMillie Apr 14 #4

Pizza Retrograde Apr 15 #5

mike_c

(36,281 posts)

1. braised pork chops, jasmine rice, and tomato-cucumber salad, probably

Reply to NJCher (Original post)

Sun Apr 14, 2024, 03:49 PM

Apr 14

I've been under the weather the last week+, so it's my first night back to cooking. I'm going for super easy, lol.

Emile

(22,945 posts)

2. Meatloaf, potatoes, carrots and gravy.

Reply to NJCher (Original post)

Sun Apr 14, 2024, 04:18 PM

Apr 14

Good Evening

Nanuke

(489 posts)

3. Finally, fire up the grill weather.

Reply to NJCher (Original post)

Sun Apr 14, 2024, 04:46 PM

Apr 14

Hamburgers (Boca for me) with all the fixings, lemon-garlic coleslaw, red bean Spanish casserole, ice tea.

AKwannabe

(5,680 posts)

6. Tell us more

Reply to Nanuke (Reply #3)

Mon Apr 15, 2024, 11:59 AM

Apr 15

About this lemon-garlic coleslaw!!!??

Nanuke

(489 posts)

7. Lemon Garlic coleslaw

Reply to AKwannabe (Reply #6)

Tue Apr 16, 2024, 06:05 PM

Apr 16

Dressing: 2 tsp finely chopped garlic, 2 T fresh lemon juice, 1/4 tsp salt, 1/2 tsp pepper, 4 T peanut oil (or olive oil if I’m out)
Cabbage, carrots, bell pepper. Can put dressing on vegetables 1-3 hours before serving. Top with fresh parsley if desired. Also good on a fresh spinach salad (do not dress spinach leaves until right before serving).