Cooking & Baking

Potatoes, cauliflower and peas. A veggie broth to cook all in (adding peas last) and maybe coconut milk to help with creaminess and as thickening.

Cauliflower steaks on the grill or under broiler. Sprinkle generously with steak rub and cut thick enough that it doesn’t fall apart easily.

Dirty rice with black beans added and maybe some crumbled Boca burger or other meat substitute.

Tom Kha Thai soup. Many recipes call for chicken broth and chicken but can sub veg broth and use a lot of different veg. I use ginger instead of galangal too.

A Szechuan veggie stir fry. Use real Szechuan peppercorn for ultimate flavor and numbing heat. Be sure to use the peppercorn properly as it needs to be sorted to get skins off.

Bon Appetit!