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Reply #35: Something seriously wrong [View All]

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Home » Discuss » Archives » General Discussion: Presidential (Through Nov 2009)

windbreeze

(1000+ posts) Send PM | Profile | Ignore

Wed May-27-09 10:58 AM
Response to Reply #10

35. Something seriously wrong

with this recipe??

I think I would lightly beat the egg yolks, lemon juice and condensed milk together, pour it into the crusts, and bake at 350 for 15 minutes..(forget the whipped cream)...whip the egg whites with the 1/4 C sugar, and AFTER the filling has baked, spread meringue on top, and pop them back into the oven to toast under the broiler for 5 minutes or so, and call it good...(but I wonder if a person couldn't put the meringue on the top before baking and just brown it as the filling cooks?)wb

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