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PARIS (Reuters) - Fancy a "Solitary salad" or some "Jail-style apple pancakes?" French prisoners have published their own cookbook to teach other inmates how to produce low-budget meals with simple prison cooking equipment.
The book, "Cooking Just For Me," seeks to live up to France's reputation for gastronomic excellence. It features 100 recipes by convicts that range from sophisticated fish dishes to rich chocolate cakes and desserts.
"Cooking in prison forces you to be creative: You only have a pan, a saucepan and an electric stove -- that's all," Claude Deroussent, a doctor in the Ensisheim prison in southeastern France who launched the project, told Reuters.
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