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Proper Sandwich Nomenclature:

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Mayberry Machiavelli Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 11:08 AM
Original message
Poll question: Proper Sandwich Nomenclature:
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JVS Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 11:09 AM
Response to Original message
1. Sammie
:hide:
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ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:03 PM
Response to Reply #1
6. who are you - Rachel Ray???
:mad:
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Mayberry Machiavelli Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:05 PM
Response to Reply #6
8. Sammie sounds like the 4 year old kid's name for it.
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ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:06 PM
Response to Reply #8
9. That's EXACTLY my point
Rachel Ray is a permanent 4year old
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 11:12 AM
Response to Original message
2. Heartburn......
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wildhorses Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 11:16 AM
Response to Original message
3. I just call it lunch...
and damn is it good
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kedrys Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:01 PM
Response to Original message
4. Poboy
and that's like 3 days' worth of lunch right there... :)
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ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:07 PM
Response to Reply #4
11. I love an shrimp poboy!
mmm mmm mmm!
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Mayberry Machiavelli Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:14 PM
Response to Reply #11
13. No, for po boys, oyster is it, IMHO. But I love the shrimp, too.
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ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:22 PM
Response to Reply #13
15. Oh my GOD!!! I had an Oyster poboy once in New Orleans...
I'm getting weepy!
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HarukaTheTrophyWife Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:25 PM
Response to Reply #11
17. I like soft-shelled crab po'boys.
Shrimp ones are good, too.

In either case, liberal amounts of hot sauce should be applied to it.
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ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:58 PM
Response to Reply #17
18. Oh jeez! I'm dying now!
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ChavezSpeakstheTruth Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:02 PM
Response to Original message
5. Yummy
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Mutley Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:03 PM
Response to Original message
7. Sub.
:P
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baldguy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:06 PM
Response to Original message
10. 77.15% say "sub"


http://cfprod01.imt.uwm.edu/Dept/FLL/linguistics/dialect/staticmaps/q_64.html
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Mutley Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:17 PM
Response to Reply #10
14. Great site.
:thumbsup:
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txwhitedove Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:07 PM
Response to Original message
12. Depends on where you live ,,,, 
To me it's a sub, but in New Orleans and deep south that's a
Po Boy usually with seafood.
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HarukaTheTrophyWife Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Jun-10-06 01:23 PM
Response to Original message
16. That's an Italian sub.
Wait, is that mustard on there? Mustard doesn't belong on an Italian sub.
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