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Baby back ribs, cole slaw & ???????. Help me out!

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Wcross Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:05 PM
Original message
Baby back ribs, cole slaw & ???????. Help me out!
I have been marinating some pork baby back ribs for the past two days. I have a tub of my favorite slaw. I need another side dish! Any suggestions?
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The Velveteen Ocelot Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:06 PM
Response to Original message
1. Corn on the cob, if you can get it, or some home-made potato salad.
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GreenPartyVoter Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:02 PM
Response to Reply #1
9. Corn on the cob gets my vote too
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DS1 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:06 PM
Response to Original message
2. touch my ribs with slaw and I'll stab you with my fork
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Lyric Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:10 PM
Response to Original message
3. Chunky applesauce....mmmm
Pork and apples = teh yummy :)
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evlbstrd Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:21 PM
Response to Original message
4. Pit beans!
Put them under the ribs while they smoke.
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boston bean Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:23 PM
Response to Original message
5. Barbecue baked beans. nt
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proud patriot Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:40 PM
Response to Reply #5
6. Second that
you can add a baked potato as well as some corn bread whoooeeee ..

that's some good eats right there .
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Gormy Cuss Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 11:20 PM
Response to Reply #6
21. Third vote for beans
Nice contrast to the flavors and textures of the ribs and slaw, and very traditional. Corn bread too!
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Sequoia Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 11:24 AM
Response to Reply #21
31. 4th vote.
and steak fries or hush puppies.
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hippiechick Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 02:19 PM
Response to Reply #5
36. Aye Aye!
:applause:
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philosophie_en_rose Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:57 PM
Response to Original message
7. corn bread, of course.
:9
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Poiuyt Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 11:07 PM
Response to Reply #7
20. Cornbread with honey butter
and baked beans
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EstimatedProphet Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 09:57 PM
Response to Original message
8. Fries or mashed potatoes
and a piece of bread! Don't forget that!
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jakefrep Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 08:40 AM
Response to Reply #8
26. I'll second that
Or maybe some garlic mashed potatoes.
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Catshrink Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:08 PM
Response to Original message
10. beer.
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Radio_Lady Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:09 PM
Response to Original message
11. Corn on the cob and chunky applesauce! Mmmmmmmmm....
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lost-in-nj Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:14 PM
Response to Original message
12. Corn on the cob
with lots of butter and salt!!!!


lost
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NEDem Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:18 PM
Response to Original message
13. Baked beans.
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Lex Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:35 PM
Response to Reply #13
17. Yes.
And cornbread.
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Richard Steele Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:25 PM
Response to Original message
14. Definitely some bread, so no sauce goes to waste...and howbout some green beans?
Slow-cooked country style, with a big piece of fatback in the pot.
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Wcross Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 08:38 AM
Response to Reply #14
25. Is there any OTHER way to cook green beans???
I LOVE green beans cooked like that. As a matter of fact I think I will go with your suggestion!
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Richard Steele Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 03:12 PM
Response to Reply #25
37. I've seen people do some unspeakable things with perfectly good green beans.
BLANCHING? WTF? The horror...the horror!

Glad I could be of assistance. Good luck with that great meal! :thumbsup:
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wildhorses Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:26 PM
Response to Original message
15. all of the above
:bounce:
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otherlander Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:30 PM
Response to Original message
16. What about carrot salad?
:9
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AwakeAtLast Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 10:44 PM
Response to Original message
18. German potatos
Sliced new poatoes and onions fried w/ butter, add parsley and a little garlic salt. :9
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grasswire Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 11:04 PM
Response to Original message
19. green chile rice
In a pot of hot cooked white rice, melt a stick of butter, and stir in a cup of sour cream, a can of diced green chiles, and a cup of sliced scallions (green onions). Salt to taste. It's delicious with ribs.
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Blue_In_AK Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Jun-10-07 11:53 PM
Response to Original message
22. Gotta be baked beans. n/t
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Ellen Forradalom Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 12:05 AM
Response to Original message
23. Cornbread!
Easy to bake and YUMMY!
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Bluestar Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 12:05 AM
Response to Original message
24. Potato Salad!
The old fashioned kind made with sweet pickles, onions, mayonnaise and mustard. Yum! I'm going to make me a batch this week!
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Rabrrrrrr Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 08:41 AM
Response to Original message
27. pan-seared foie gras medallions with quail eggs and a truffle sauce on a bed of microgreens
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EstimatedProphet Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 08:58 AM
Response to Reply #27
28. Philistine! NO ONE pairs foie gras with microgreens!
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Wcross Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 09:36 AM
Response to Reply #27
29. What aisle are the foie gras medallions in at Piggly Wiggly? n/t
Edited on Mon Jun-11-07 09:38 AM by Wcross
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JustABozoOnThisBus Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 12:23 PM
Response to Reply #29
33. No foie gras medallions?
sliced liverwurst is a fine substitute.

As is Spam.

Either goes well with ribs, as long as you serve enough beer.
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Katina Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 10:10 AM
Response to Original message
30. cucumber, red onion & tomato salad
with a vinegrette dressing. YUM!
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sarge43 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 11:44 AM
Response to Original message
32. Corn on the cob with real butter.
Watermelon for dessert, beer and you got a party.
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seemunkee Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 01:28 PM
Response to Original message
34. French fried sweet potatoes
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Mr_leftyclimber Donating Member (33 posts) Send PM | Profile | Ignore Mon Jun-11-07 02:16 PM
Response to Original message
35. Fried Green Tomatoes!!
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leftofthedial Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-11-07 03:23 PM
Response to Original message
38. bbq beans
and cornbread
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